Lassi, pakora, Chatni, tandoori, vegi curry, grilled chicken, beef curry, stiky rice

[I6RIMEYI]

Most bengalis are forgetting how to cook like a bengali and focusing on mostly on Indian cuisine

I don't blame them, because there are differences in Indian and Bengali cuisine, there are less spices and herbs used in Indian cuisine and more on Bengali cuisine...

If you guys want to try any recipes, here is one you can try and tell me how it came out:

(Black Sticky Rice with Coconut Cream)
**Prep time: 15 minutes, Plus 4 hours for soaking**
**Cooking time: 1 hour**
**Ingredients**
2 cups black sticky rice
2 and a quarter cups cold water
1 can unsweetended coconut milk, well shaken
two-thirds cup granulated sugar
half teaspoon salt
half cup palm sugar or brown sugar
half cup toasted unsweetened shaved or shredde3d coconut or half cup chopped roasted peanuts, for garnish
8 sprigs fresh mint leaves, for garnish

Combine rice and cold water in a 2 and a quarter quart saucepanand let stand for at least 4 hours or as long as overnight
Bring the rice and the soaking water to a boil over high heat, stirring to loosen the grains from the pan bottom.
Continue cooking until all the water is absorbed for 4 minutes
Cover, reduce heat to low, and cook until the grains are chewy to the bite
40 minutes, depending on how long the rice was soaked in water, remove from the heat and let stand, without stirring, for at least 10 minutes
In a saucepan over high heat, combine half of the coconut milk, the granulated sugar, and the salt
Bring to a boil, stirring frequently, then pour into a large mixing bowl
Add two-thirds of the cooked rice and stir gently to combine
Continue adding rice just until there is no longer enough coconut milk to coat the grains
In a small saucepan over high heat, combine the remaining coconut milk and the palm or brown sugar and cook stirring frequently until reduced to a thick cream about 5 minutes
Divide the rice among 8 bowls
Spoon the thick cream over the rice and sprinkle with coconut or peanuts
Garnish with mint sprigs and serve...

tell me how it is
if you want more recipes, i have them...

[Cookie]

so u gona cook dat on our huneymoon or wot...

[I6RIMEYI]

::blush::

[Cookie]

alrite then ull be tired ill do the cooking as lons as u gona eat...nah mouth to mouth nanee...bozeelaysee thumaray seenee...khandho tula laghbonee...

[I6RIMEYI]

ugh don't act like i'm not the only one you talk to like that
you also talk to "samya" like that
instead of Shahrin, ignore her
and talk to samya instead
she'll please you
i got a man
peace out!

[Cookie]

fagol ler maath hooono...
luk u nutter u got a man n i got a grave...theres nuffink rong wid bein nice...

[samya]

hey sis why r u sticking me in the middle for?

'balayi ka zamana nehi raha....'