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always the same?
I don't want to be offensive, but I must say, although I like bangladeshy food very much, it seems to me that the different kinds of dishes aren't that divers compared to other countries... am I wrong? maybe it's because my taste sense isn't that sensetive foor the subtile differences, since I don't eat much bengali food.. I miss a more integrated style of cooking like using foreign spices or like using different kitchen machines (like a oven for example) |
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